2019 P.I.G. Wines The Red Swine
In seeking a balanced , for this GSM the blend, we blended close to equal parts of Grenache, Syrah & Mourvedre. Here we see a wine with darker fruits at the core and more structural tannin, savouriness and dried herb spices. There’s less of the red fruits, texture and sweetness in this cheeky little number. Perhaps more Provence than Southern Rhone in style!
Cépages – 45% Grenache Noir, 35% Syrah and 20% Mourvedre
Alcool – 14.5%
Best served with corporate steak, chips and gravy.